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![[cat's house] kung pao chicken](/templates/foods/images/loading.png)
[cat's house] kung pao chicken
Sichuan kung pao chicken is a dish we all know. Kung pao chicken has acid in its sweetness. Many friends like the taste with sweet in its acid. Do you know how to make Sichuan kung pao chicken?
Fried rice with bacon
I made this fried rice for my baby because I wanted to have a balanced nutrition.
Soda biscuit
It's a very crispy biscuit. It's a little sweet in the salty taste. It can't stop the rhythm after eating. Fang Zi from teacher Zhou's Gourmet classroom created 101 cookies.
Fried eggs with Loofah
Dad bought the loofah. It's a nutritious and delicious vegetable. You can live up to it.
Rice dumplings in dalujiang
I didn't know how to make the recipe for the first time. I'm sorry.
Super delicious food and wine. Spicy, fresh and crispy peanuts
Chongqing husband likes to eat hemp. No matter how many failed cakes I made in the first place, he always supports me to play with my baking. No matter how many failed cakes I made in the first place, he doesn't complain. He eats my failed works... ...
Stewed chicken soup with black glutinous rice wine
Do many old guest families have such experience? If there is a maternity waiting for delivery in any house, the mothers at home are busy making all kinds of glutinous rice wine. And they will make a lot of glutinous rice wine each time. It is en... ...
Mung bean bread
Because there's no oven. I've always used the toaster to make fool bread. It's not good for me to like the beautiful one. Double 11 bought a Changdi 3.5 oven. I was trying all kinds of biscuits for a while ago. Every time I ended up with success... ...
Coke cake of the pirate king
My young gourmet likes to see the pirate king. He especially hopes that I can make some delicious food mentioned in the story. Mummy, who doesn't know the story of the pirate king, can only understand the plot through the description of the yout... ...
Stewed pork elbow
The original fragrant pork elbow. Soft, waxy and mellow. It's instant at the entrance. It's simple in practice. It's easy to use materials. Do you want to eat it? It's easier, of course. Cold food. Good for chewing. Hot food. Fat but not greasy.... ...
Korean barbecue
I made Korean kimchi for the first time some time ago. It's delicious. I made two Chinese cabbage. It's only half a month. It's not enough. There's a lot of soup left. It's stored in the refrigerator. Yesterday morning, I had a big craving for b... ...
Authentic French traditional brioche production method
My favorite food at ordinary times is toast that can pull out silk. For example, big braids and gold bricks. This time, I tried a toast that can bake but can't pull out silk. Finally, I had to ask my husband (he graduated from the French Blue Ri... ...
Beautiful box
One pot of rice and one pot of vegetables
Stir fried lettuce slices
Stir fried lettuce with less oil and salt. Suitable for adults and children.
